Raspberry Balsamic Vinegar

Composition: Vinegar specialty from raspberry vinegar and concentrated raspberry juice. 

Taste: A tart and complex true raspberry flavor.

Uses: This is ideal in salad dressings, for lettuce and fruit salad. Also excellent for sauces and meat dishes. Enjoy as an alcoholfree aperitif; just add a dash to mineral water. Also good with tomato, basil, and mozzarella and to marinate red meat, game, and chicken livers, as a delicacy.

Pairs With: Rosemary Extra Virgin Olive Oil or Orange Extra Virgin Olive Oil

Acidity: 6%

Origin: Waldburg, Germany